All of our liqueurs are at their best when served chilled.

Which one is your favourite?


Macadamia
The Macadamia Liqueur is delicious enjoyed on its’ own, or why not create a delicate dessert by pouring a little liqueur over ice cream.

Orange
The Orange Liqueur can be used in creation of various desserts.

Try pouring a little liqueur over chocolate cake. It is also great in Christmas cakes and puddings.

Strawberry, Peach, Tropical, Watermelon
Pour over fruit salad, mix with mineral/soda water or lemonade or add to your sparkling wine.

Mix 1/2 bottle of liqueur of your choice adn two cans of lemonade.
Put into the freezer and let freeze.
remove when frozen and mash with a potato masher, spoon into glasses and serve.
or
Alternatively, use a whole bottle of liqueur and a 1.25 litre bottle of lemonade.

Enjoy!